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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
* Hand-packed one by one
• Content: 250 ml
• Parker-Punkte: 93 Punkte
Chorizo 100% Ibérico Bellota with 3 months of curation
Essential ingredient for the proper preparation of Valencian Paella
eigelb kuchen delikatessen 200g chorizo * Hand-packed one by one* Made with Marcona Almond * Traditional recipe Delicatessen Egg Yolk cakes handcrafted with Marcona Almond and Egg Yolk by Pablo Garrigs in Alicante (Spain) Region: Alicante (Spain) Net weight: 200g
US$ 180.00
US$ 190.00
US$ 391.25
US$ 79950.00
US$ 104.00
US$ 34950.00
