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la Carne de Centollo al Natural es puro lujo marino en cada bocado
here it's sliced thinly so you can enjoy every bite like a true gourmet
With 3 liters of pure temptation
"chato murciano" cured pork
Recommended pairing: Tapas of cured and Iberian cheeses
Codorniz Deshuesada en Escabeche La Joya la Carne de Centollo alA traditional dish without lifting a finger? This pickled boneless quail is ready to shine in your rice dishes, salads, or just plain. All that's missing is the wine and we have some great wines that will blow you away.
US$ 325.00
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